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We are very well known for our hot chilli dishes especially the Rendang dishes which has been perfected for many many years by our head chef NASRIL BAGINDO MARAH born and bred in sumatra in which where these cuisines came from.

We make our noodles based on the original receipe we inherit from the people of Bangka island, infamously told in the book of ‘Bangka Tin and Mentok Pepper’ by Mary Somers Heidhues Besides Bangka noodles with original topping, we also…

Restaurant Indonesia di Northbridge dengan berbagai pilihan makanan Indonesia.

Provide fine contemporary Indonesia cuisine, with local ingredients and modern approach

Traditional Indonesian food dished out in a charming, brightly decorated Federation house.

Rumah makan Indonesia di Madurah. Menyajikan berbagai macam masakan asli Indonesia.